Mini Cyser

I have a 20-something ounces of the Spiced Cyser put aside. When I first mixed the cyser, I made too much and set some aside in the fridge to top off with. Then I got ahold of a few small glass containers that had openings that could handle airlocks, so I transferred the extra. I took an SG today of the mini cyser and got a 1.01, which is fine by me. The mouthful I sampled is a bit hot, but definitely honey-apple tasting. I sorbated it and put it in the fridge. I'll attempt to bottle it in a couple days, I think. My only problem is that it's still a little hazy. The parent cyser is clear, but this one isn't quite yet.